Metalbud Nowicki

High speed vacuum cutters with cooking option

DESIGN ADVANTAGES

High-speed vacuum cutters with the possibility of cooking, designed for heating all kinds of meat stuffing and pates, have a double bowl heating system, i.e.:

• heating the bowl jacket
• steam injection into the knife chamber

Constructional and functional advantages:

• equipped with a precise temperature control system.
• are devices with an extended range of technological use - on the one hand, they can be used to prepare stuffing for homogenized sausages (traditional cutter technology), on the other hand, they can be used to prepare hot stuffing
• ensure an increase in work efficiency through the possibility of performing two operations in one device, i.e. initial thermal processing of raw materials and their fragmentation (in the production of specific assortments, mainly pâtés)
• ensure improvement of taste conditions and profitability of finished products